Super Bowl Food Ideas: easy snacks and wine pairings for game day

If you're playing host for the Big Game this year, you don't need a complicated menu. Consider this your no-stress guide to Super Bowl party food people actually want, plus wine pairings that make sense with spicy, cheesy, salty, crunchy game day snacks.

Quick Super Bowl snack and wine pairing cheat sheet

• Buffalo wings + Once  (a little sweetness = spicy relief)
• Jalapeño poppers+ Dune Climb (fresh and vibrant against heat and cheese)
• Guac & tortilla chips + Us  (Crisp brut that keeps flavors fresh and texture light)
• Salsa & tortilla chips + Driftwood  (a still white that plays nicely with tomato and spice)
• Queso & tortilla chips + Sandpiper  (clean, balanced, and refreshing with warm cheese)
• Pizza + Redd  (fruit-forward enough for sauce and toppings, light enough for a crowd)
• Pigs in a blanket + Sex  (brut rosé that holds up to sausage and condiments)
• Deviled eggs + Blanc  (bubbles cut through creamy yolk bites)
  

Buffalo wings + Once

Buffalo wings are the quintessential Super Bowl party food. The National Chicken Council estimates Americans go through about 1.45 billion wings over Super Bowl weekend, which explains why they’re on nearly every game day snack table.

Why this pairing works: Buffalo wings, with their spice and tang, need a little sweetness to take the edge off. Once has the perfect touch of sweetness, plus crisp acidity to keep each bite feeling fresh.

Game day tip: If you’re serving extra hot wings, add something crunchy on the side like celery, carrots, or kettle chips. It helps balance the spice without adding more work.

Jalapeño poppers + Dune Climb

Jalapeño poppers are a popular snack choice because they fulfill multiple cravings at once. Between the crispy breading, the crunch and spice of the jalapeño, and the creamy, rich filling, poppers have the perfect balance of heat and textural contrast.

Why this pairing works: Dune Climb is a vibrant, fruit-forward Sauvignon Blanc. The wine’s tropical citrus notes and acidity are a nice contrast to a popper's creamy filling, while the herbaceous notes match the green and peppery flavors of a jalapeño.

Guac & tortilla chips + Us

Guacamole has a strong case as the best party dip. Not only is it considered “healthy,” it also tastes oh-so-good. The avocado gives this dip a nice rich, creamy texture, but it still feels light with the help of ingredients like lime juice, tomato, onion, and cilantro.

Why this pairing works: Us is a brut (dry) bubbly, that keeps everything in sync. The bright acidity and bubbles cut through the richness of the avocado and play nicely with the combo of citrusy and savory flavors found in guac.

Salsa & tortilla chips + Driftwood

Salsa can be tricky with wine because it has a lot going on: acidity, spice, tomato, herbs, and sometimes citrus.

Why this pairing works: Driftwood is a fruit-driven, semi-dry Riesling. The wine’s fruitiness and balanced acidity pair well with the fresh and salty flavors of this snack duo. Plus, the light sweetness of Driftwood tempers any heat from the salsa.

If your salsa is really spicy: Put out a creamy dip nearby (sour cream, queso, or even a quick yogurt-lime mix). People can control the heat, and the wine pairing stays easy.

Queso & tortilla chips + Sandpiper

Warm queso is a Super Bowl staple for a reason. It’s salty, cheesy, and, depending on the ingredients you choose, super easy to make.

Why this pairing works: Queso is rich and gooey, so you want something that cleans your palate between bites. Sandpiper is a balanced, crowd-friendly pick that keeps queso from feeling too heavy.

Pizza + Redd

Pizza is the unofficial centerpiece of most Super Bowl food lists for a reason. It’s easy, it’s shareable, it makes everyone happy.

Why this pairing works: Pizza brings fat and salt, and toppings can go anywhere from pepperoni to pineapple to anchovies. Redd offers ripe red fruit notes and a light, bubbly feel, so it can handle tomato sauce and savory toppings without overpowering the food.

Pigs in a blanket + Sex

Pigs in a blanket are one of the best Super Bowl finger foods, and we won't hear otherwise. Tiny, salty, buttery, and perfect for dipping.

Why this pairing works: Between buttery pastry, salty sausage, and tangy, sweet condiments, this snack can get heavy fast. Sex is a brut rosé with bright berry notes and juicy acidity, so it cuts through the fat of the sausage and can hold its own against both ketchup and mustard.

Serving tip: No need to get fancy with dips. Keep things simple with ketchup and mustard.

Deviled eggs + Blanc

Deviled eggs are creamy, tangy, and the perfect appetizers if you want a non-fried option that still feels snacky.

Why this pairing works: Blanc, with its fine bubbles, has that classic, clean lift that makes creamy foods feel lighter. Each sip resets your palate so the next bite tastes just as good as the first.

Quick upgrade: Bacon crumble, chives, or smoked paprika on top goes a long way.

Ready to build your snack table?

If you’re planning a Super Bowl get-together, keep the snacks classic and the drinks easy. Grab your lineup, stock the fridge, and let the food do the heavy lifting.

Shop our wines online or swing by the tasting room to build a game day pack that fits your spread.

Pro-tip: If you want to keep it simple for a watch party, grab one bottle for heat, one for creamy dips, and one that can handle saucy, savory snacks.