Tasting at the Crushed Grape
September 13th • 5pm - 7pm • Grand Rapids, MI
September 22nd • 5pm - 8pm • Suttons Bay, MI
SOLD OUT!
We are thrilled to again partner with our friend, chef, farmer and New York Times bestselling author Abra Berens for a harvest winemaker dinner.
Tickets are $150 (including tax and gratuity) and limited to 50 guests.
The menu consists of a welcome pour and light appetizers, followed by 5 courses paired with MAWBY wines. All MAWBY wines will be poured from magnums.
The evening starts at 5:30 pm and is hosted in our tent surrounded by the vineyards. It is a short walk from our tasting room to the tent, please wear appropriate shoes and dress for the weather!
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